What a wonderful way to welcome Fall into your home with King Arthur Flour Pumpkin Bread Mix. The bread is moist, soft, and aromatic with all of the baking scents of Fall filling up in your kitchen when in the oven.
Pictured here is also a blend of 1/3 less fat cream cheese and fresh pineapple cut up small, using some of the natural juices. Blend it well and spread on warm pumpkin bread right out of the oven! This is a wonderful bread to bring to a get-together or to include in your kiddos school lunch or snack during the day. Thanksgiving is right around the corner as well. Bring this along with you to the family dinner. Slice it ahead of time to avoid cross-contamination with other desserts. You will be a hit for what you brought and no one will know it’s gluten-free! And the added benefit is for you to be sure you or a gluten-free loved one has something special and safe to eat.
Fall is here,
