Bob's Red Mill Gluten Free Oatmeal (blueberry & hazelnut and brown sugar & maple) is the perfect breakfast food. Both of these are also made with Flax & Chia seeds. Just the right size to include in an overnight bag or your suitcase. Bring on a trip to accommodate your gluten free diet in the mornings or for a snack during the day. For even more deliciousness pop some fresh blueberries on top. You could also bring this oatmeal and a plastic spoon on a flight. Have it handy in your ...
Food / Products
Gluten Free Sugar Cookie Mix
An unexpected discovery today at Ingles! Their gluten free selections are increasing! Laura Lynn's (Ingles brand) gluten free sugar cookie mix is delicious! The cookies are buttery and a melt in your mouth consistency. This box makes 24 cookies. Roll into balls, place on a greased cookie sheet, slightly press using palm of hand (note above: fingers give indentations/palms are smoother) and go crazy with sprinkles. Cake Mate Rainbow and Chocolate Sprinkles used here are gluten free. If you need a ...
Gluten Free Breakfast at the Lake
Made with Pamela's Gluten Free Baking & Pancake Mix, the Sour Cream Coffee Cake served warm right out of the oven. This recipe is fabulous and can be made in a bundt pan or a regular baking pan. No one can tell this is gluten free and they are surprised when I tell them that it is! I hope you can tell how moist this cake is just from the picture. I grew up eating coffee cake for breakfast as a treat some mornings with my Mom. This would top the ones we would get from a local bakery! Served ...
Gluten Free Toffee
Unexpected discoveries in a cute little box! Enstrom Almond Toffee hand crafted in Grand Junction Colorado. Four generations have been making these delicious confections of sweet butter, pure cane sugar and almonds, surrounded in chocolate and sprinkled with crushed almonds. Pure deliciousness! Can't wait to share my homemade toffee recipe with you at Christmastime. Stay tuned...... ...
Jennifer’s Way Bakery ~ New York City
Jennifer's Way Bakery is now closed! So sad I know! Jennifer's Way Bakery, E 10th Street in NYC was high on my list during our visit. Owned by Jennifer Esposito, actress, author, blogger, baker and survivor of Celiac Disease. Loved her on Blue Bloods! The girls and I visited her bakery in NYC in the Fall of 2016. Such a cozy, homey, warm and heavenly scented bakery.Great reminder on her wall. Ask your doctor as well as your pharmacist if your prescriptions contain gluten. Also a good idea to ...